Canyons' Sunday Jazz Brunch

Join us for Sunday Jazz Brunch and start your day with Todd Wright and Friends, the area's finest jazz musicians. Sunday Jazz Brunch has become a High Country tradition since 1993.

Click here for pricing and a printable menu...

Eggs Americana
Two eggs served any way you like with your choice of bacon or smoked sausage. Served with brunch potatoes and a fresh baked muffin.

Eggs Taos
A breakfast burrito stuffed with eggs, green chilies and scallions. Topped with fresh salsa and melted cheese. Served with brunch potatoes and a fresh baked muffin.

Seafood Omelet
Three-egg omelet stuffed with fresh seafood of the day, tomatoes, red onion and cheese. Served with brunch potatoes and a fresh baked muffin.

Veggie Omelet
Three-egg omelet stuffed with sauteed mushrooms, tomatoes, red onion, green peppers and cheese. Served with brunch potatoes and a fresh baked muffin.

Bacon & Cheddar Omelet
Three-egg omelet stuffed with bacon and cheese. Served with brunch potatoes and a fresh baked muffin.

Paul's Famous Steak & Eggs
A 5 oz. sirloin marinated in Paul's own sauce prepared to order with two eggs any way you like. Served with brunch potatoes and a fresh baked muffin.

Griddle Cakes
Three large pancakes served with your choice of bacon or smoked sausage. Kid portions available.

Pecan Cakes
Three large pancakes cooked with pecans and served with your choice of bacon or smoked sausage.

Eggs Benedict
Two eggs poached on an English muffin and Canadian bacon topped with our homemade jalapeno hollandaise.

French Toast
Four slices of French bread hot off the griddle, topped with powdered sugar. Served with your choice of bacon or smoked sausage. Kid portions available.